DryHop Brewers, whom we at Foodies love and cannot laud enough, is celebrating the first-year anniversary of their public opening. Other events that you will be able to attend includes…
Read the StoryCOUNTRY: BRAZIL REGION: RIO GRANDE DO SUL PRODUCER: VINÍCOLA SALTON S.A DENOMINATION: DISTRITO DE TUIUTY YEAR: 2012 VARIETAL: Pinot Noir ABV: 14.5% NOSE : Lightly fresh herbaceous, fresh wet soil…
Read the StoryOpening this week, Elle on the River is the offshoot of Chef Tim Graham’s Travelle. Weather permitting, a very reasonable, stripped down menu of four “Mediterranean tacos” is served on…
Read the StoryAs we told you last week, it’s farmers market season as booths open around the city. And while you may be looking forward to snagging some vegetables for a spring…
Read the StoryDid this week’s book review convince you to grab a few ingredients for your bar on your next trip to the farmers market? If you’re still holding out, maybe today’s…
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A Tasting of Smoked Beers
DryHop’s 1st Anniversary
Salton Vinicola – Brazilian Pinot Noir
Market-Inspired Cocktail Book Roundup
A Chat with Bridget Albert
Pinot Days 2014 at Navy Pier
WhiskeyFest Chicago 2014
Upland’s World-Class Sours
broVo Spirits Amaro Project
KBS @Sheffield’s–No April Fools!