Springtime Street Food

Josh Brusin

April 06 2005 - 6:25 PM

Dsc_0070_1Spring is here! How can you tell? The temperature on my car thermometer said 79º. That made me stop for a mango with cayanne, salt and lime juice. The Hispanic street vendors offers cucumber and crunchy puffs with hot sauce too. I would love to find some jicama… I’ll keep looking. $2 for a peeled mango cut up and served in a cup. Spring is here!

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